Meatloaf A La Kathleen

Servings: 4 servings

Prep Time: 15 minutes

Total Time: 1 hour

Source: F. Robert Tafel with modifications by Terri Hubner

Ingredients

1 lb ground beef

1 egg

1 c bread crumbs

1 grated carrot

1 Tbsp mustard

1 Tbsp Worchestshire sauce

Salt

Pepper

1/4 c cheddar cheese

Directions

Preheat oven to 350 degrees Fahrenheit. Use your hands to mix everything except cheese together in large bowl. Add salt and pepper to your liking. Transfer to a greased loaf pan and cook for 45 minutes. Drain fat. Cover loaf in cheddar cheese and cook for another 15 minutes. Serve with catsup.